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Betacyclodextrin
Uses: As a new type of pharmaceutical excipient, β-cyclodextrin is mainly used to increase the stability of the drug, prevent the oxidation and decomposition of the drug, to improve the dissolution and bioavailability of the drug, to reduce the toxic and side effects of the drug, and to mask The peculiar smell and stench of the medicine.
In food manufacturing, it is mainly used to eliminate odors, improve the stability of spices, flavors and pigments, and enhance emulsification and moisture resistance. To improve the taste of food, it is a good stabilizer, emulsifier and flavoring agent for the pharmaceutical, food, and cosmetic manufacturing industries.
Packaging, storage and transportation
Packaging: The packaging materials are in line with national drug packaging requirements
Specifications:
1. High-grade cardboard box: 5kg×4/carton
2, paper wooden barrel: 5kg×5/barrel
Storage and transportation: Store in a cool and dry place, the shelf life is 2 years
During transportation, it should be moisture-proof, waterproof, fire-proof and pollution-proof.
project | index |
---|---|
character | White crystalline powder |
identify | positive reaction |
assay | ≥960-102.0% |
Acid and alkaki value | 5.0~8.0 |
Lose on drying | ≤14.0% |
The dissolution is clear and color | Colorless, ≤ 2 turbidity solution |
Residue of ignition | ≤0.1% |
reducing sugar | No more than 1% |
chloride | Compliance |
heavy metal | No more than 0.2% |
Specific rotation | +159°+164° |
Total number of bacteria (piece / g) | ≤1000ceu/g |
Total number of molds (piece / g) | ≤100 |
pathogenic bacteria | none |
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